Sunday, June 20, 2021

Making Apricot Wine

Yesterday evening, I started a very small batch of apricot wine. I started with four fresh apricots, sugar, and water. Currently covered with a cotton towel to ferment in a metal bowl. 

Sunday, June 13, 2021

Update on Spiced Pear Wine

I strained the small batch of spiced pear wine that I am making, and it is in a small glass bottle so that it can continue to ferment and ripen.

Making homemade blackberry and blueberry wine

 On September 29th, I began fermenting two very small bottles of wine: one blackberry and one blueberry. Simple ingredients: the fruit, suga...