Friday, January 19, 2018

2016 Cakebread Cellars Sauvignon Blanc

This is a white wine from the Napa Valley in California. I have to admit that I am usually a Chardonnay girl, but I loved this wine! It is an oaked wine, a blend of Sauvignon and Semillon.
I enjoyed it as I always do, chilled as an aperitif. 

No comments:

Post a Comment

Making homemade blackberry and blueberry wine

 On September 29th, I began fermenting two very small bottles of wine: one blackberry and one blueberry. Simple ingredients: the fruit, suga...