Thursday, August 10, 2017

2016 Let's Drink Chardonnay

This is an oaked Chardonnay from South Australia, with flavors of ripe melon, apple, and honey. It is medium-bodied, crisp, and fresh. I had mine chilled, as an aperitif.

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Making homemade blackberry and blueberry wine

 On September 29th, I began fermenting two very small bottles of wine: one blackberry and one blueberry. Simple ingredients: the fruit, suga...