Friday, March 27, 2015

Banfi Fontanelle Chardonnay

This is an Italian Chardonnay, oaked, with flavors of peach, vanilla, citrus, and herb. I had mine chilled, as an aperitif, with an appetizer of herbed olive oil and crusts of bread. Delightful!

No comments:

Post a Comment

Making homemade blackberry and blueberry wine

 On September 29th, I began fermenting two very small bottles of wine: one blackberry and one blueberry. Simple ingredients: the fruit, suga...