Saturday, November 2, 2013

Cupcake Chardonnay

This is a 2012 California Chardonnay. It is an oaked Chardonnay, with flavors of buttercream and citrus, as well as spicy undertones. Delicious with seafood, but I had mine solo, as an aperitif.

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Making homemade blackberry and blueberry wine

 On September 29th, I began fermenting two very small bottles of wine: one blackberry and one blueberry. Simple ingredients: the fruit, suga...