Monday, June 3, 2013

Barefoot Champagne

Last night with h'ors d'ouevres, I tasted Barefoot Bubbly, a champagne by Barefoot Vineyards in California.
It was a delight, with a clean, clear taste full of apple flavors. I had mine with cheese and fresh fruit.

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Making homemade blackberry and blueberry wine

 On September 29th, I began fermenting two very small bottles of wine: one blackberry and one blueberry. Simple ingredients: the fruit, suga...